In science this week we learned about the science of cooking, which is chemistry. Bumblebees learned that matter, which makes up all things, can be combined in certain ways to cause a chemical reaction. When we look at something in cooking we can see that something like a fruit salad has no chemical reaction. It can be separated into its individual parts again. But something like pumpkin pie does experience a chemical reaction because it cannot be separated back to its original components. The chemistry of it was fascinating to us but eating it was the best part of all!
Friday, October 27, 2017
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Bridging the space between farm and table
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